Cereals, Derivatives of Vegetable Origin, Various Sugars, Minerals, Vegetables, Meat and Animal Derivatives (including Dried Poultry Powder 2.3%, equivalent to Chicken 4%), Seeds, Oils and Fats
NUTRITIONAL INFO
Analytical constituents (%): Protein: 7.2, Fat content: 2.3, Inorganic matter: 4.3, Crude fibre: 0.70, Moisture: 16.7, Calcium: 0.40, Omega 3 fatty acids: 603 mg/kg, Additives per kg:, Preservatives;, Nutritional additives:, Vitamin A: 5024 IU, Vitamin E: 50.2 mg, Iron (Iron(II) sulphate monohydrate): : 15.1 mg, Sensory additives:, Lamb flavour: 1.1 mg
